Ingredients
Pizza crust (see here)
3 tablespoons olive oil
2 teaspoons dried basil
2 teaspoons dried oregano
1 teaspoon garlic powder
1 small red onion, thinly sliced, pulled into rings
2 plum tomatoes, chopped
4oz shredded mozzarella cheese
3 ounces crumbled blue cheese
2 tablespoons grated Parmesan cheese
Directions
Combine the basil, oregano, garlic powder, and oil; brush over pizza crust. Bake at 425 degrees F for 10 minutes. Arrange onion and tomatoes over crust; sprinkle with cheeses. Bake 8-10 minutes longer or until golden brown.
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