Banana Nut Bread

1/2 cup soft butter
1 cup sugar
2 eggs
1 1/2 cups bananas (4 medium bananas)
2 cups all purpose flour
1 tsp baking soda
1/4 tsp salt
1 cup chopped pecans
1 cup mini chocolate chips

Mix butter and sugar thoroughly with stand mixer
Add eggs one at a time, beating well between each
Drop bananas in one at a time, beating constantly
Mix dry ingredients until moistened
Add nuts and chocolate chips

Place in 2 greased 7 1/2 loaf pans (or a 9x5)

Bake at 375 for 15 minutes, then reduce to 325 and cook an additional 40 minutes.